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Loaded "Totchos"

These Loaded "Totchos" with classic nacho toppings on tater tots provide a fun and flavorful twist on the traditional nachos. They're perfect for gameday gatherings or any occasion where you want to enjoy a delicious and satisfying appetizer.
Print Recipe
Ingredients Method

Ingredients
  

  • 1 bag Frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1/2 cup diced tomatoes
  • 1/4 cup diced red onion
  • 1/4 cup sliced black olives
  • 1/4 cup chopped fresh cilantro
  • 1/4 cup pickled jalapeno slices
  • 1/4 cup sour cream
  • 1/4 cup guacamole (optional)
  • salt and pepper, to taste

Method
 

  1. preheat your oven according to the instructions on the tater tots package
  2. arrange the tots in a single layer on the baking sheet
  3. bake the tater tots in the preheated oven until they are crispy and golden brown.
  4. transfer them to an oven-safe serving dish or platter
  5. sprinkle the shredded cheddar cheese over the tater tots while they are still hot
  6. evenly distribute the tomatoes, red onion, black olives, and pickled jalapenos over the melted cheese
  7. garnish with cilantro
  8. season with salt and pepper to taste
  9. serve immediately while they are still warm
  10. use forks or your hands to dig in!