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Mini BBQ Chicken Flatbreads Recipe

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Ingredients Method

Ingredients
  

  • 2 small flatbreads or naan
  • 1 cup cooked chicken breast, shredded
  • 1/2 cup BBQ sauce
  • 1 cup shredded mozzarella cheese
  • 1/4 red onion, thinly sliced
  • 1/4 cup chopped fresh cilantro
  • 1/2 cup corn kernels (optional)
  • olive oil for brushing

Method
 

  1. Preheat the Oven: Preheat to 400F (200C)
  2. Prepare the Toppings: Spread a layer of BBQ sauce over each flatbread. Top with shredded chicken, red onion slices, and corn kernels (if using)
  3. Add Cheese: Sprinkle the shredded mozzarella cheese evenly over the top
  4. Bake: Bake in the preheated oven for 10-12 minutes, or until the cheese is melted and bubbly
  5. Garnish: Remove from the oven and sprinkle with chopped fresh cilantro
  6. Serve: Slice the flatbreads into smaller pieces and serve hot